12 August, 2024
KFC 11 Herbs & Spices Breading

Ingredients
- 2/3 teaspoon salt
- 1/2 teaspoon thyme
- 1/2 teaspoon basil
- 1/3 teaspoon oregano
- 1 teaspoon celery salt
- 1 teaspoon black pepper
- 1 teaspoon dried mustard
- 4 teaspoons paprika
- 2 teaspoons garlic salt
- 1 teaspoon ground ginger
- 3 teaspoons white pepper
- The spices are mixed with 2 cups of flour to create the iconic KFC breading.
Instructions
- How KFC Chicken Is Made
- Even though the spice blend is a guarded mystery, we do know a bit about how the chicken is made. Each piece of chicken is dipped in water for seven seconds, dried for seven seconds, and then rolled in the mixture seven times before frying (sevens must have been lucky for the Colonel). To replicate this method, coat the chicken in dredging flour with seasoning, then shake off the excess, and repeat the process six more times.
- It’s also no secret that the Colonel pressure fried his chicken to get that crispy skin. Though we know that not everyone owns a pressure fryer, so the pressure cooker or deep fryer is the next best thing.
Category
Seasoning, Rub