15 February, 2025
Bread Dipping Oil
Bread Dipping Oil
Ingredients
- 1 tablespoon (2-3 large cloves) minced garlic – use fresh, not the refrigerated kind in a jar! (SEE NOTE)
- ▢1 tablespoon dried oregano
- ▢1 tablespoon dried basil
- ▢1 tablespoon dried parsley
- ▢2 teaspoons onion powder
- ▢2 teaspoons freshly cracked black pepper
- ▢2 teaspoons red pepper flakes
- ▢1 1/2 teaspoons kosher salt
- ▢1 teaspoon dried thyme
- ▢1/2 teaspoon dried rosemary
- ▢1/2 teaspoon garlic powder
- ▢Extra virgin olive oil
- ▢Grated Parmesan cheese, optional
Instructions
- Mix all ingredients together in a small bowl EXCEPT olive oil, garlic, and parmesan cheese (see note about garlic).
- When ready to use, mix ONLY 1 tablespoon of mixture with about 1/2 cup of olive oil. If desired, add 1 tablespoon freshly grated Parmesan cheese.
- Store remaining mixture in fridge for up to a week (unless you didn’t use fresh garlic, then you can store dry herb/spice mixture in your pantry for up to 6 months).
Category
Uncategorized