5 April, 2022
Dad’s Air Fried Goetta & Pork Sausage Patty
Dad’s Air Fried Goetta & Pork Sausage Patty
Ingredients
- ½ goetta
- ½ breakfast pork sausage
Instructions
- Thoroughly combine ½ part goetta and ½ part breakfast sausage and form into individual patties. (The thinner the pattie, the more crispy.)
- Air fry at 400 degrees for 20 – 25 minutes depending on how crispy you prefer goetta.
One thought on : 1
Never thought of combining sausage with ghoetta. I am going to try it because I love them both. Thanks!