23 February, 2022
Mom’s Famous Mac & Cheese
Mom’s Famous Mac & Cheese
Notes
You can never put in too much cheese.
Ingredients
- ½ pound macaroni
- 1 ¼ lb American Cheese
- Milk
- 1 stick of butter
- Bread crumbs
Instructions
- Cook macaroni
- Tear American Cheese into small squares except for enough squares to cover top of baking dish once filled with all ingredients
- Fold torn cheese into macaroni along with butter
- Coat inside of baking dish with Pam or equivalent
- Place macaroni into baking dish
- Add milk to slightly cover macaroni
- Place layer of American cheese on top of mixture
- Generously coat macaroni and cheese mixture with bread crumbs
- Bake at 350 degrees until top layer becomes brown
Category
Family & Friends
Favorites
Pasta
Side Dishes