26 March, 2022
Dad’s Air Fryer Pecorino Romano Veggie Bake
Dad’s Air Fryer Pecorino Romano Veggie Bake
Ingredients
Any combination of the following cubed or sliced:
- Zucchini
- Redskin potatoes cut into fourths
- Asparagus
- Summer squash
- Tomatoes
- Carrots
- Sweet Potatoes (cut into small pieces)
- Any other vegetables of your choice
Additional ingredients
- Shredded Pecorino Romano cheese or shredded Parmesan cheese.
- ¼ cup of butter cut in pieces
- Salt and pepper
Instructions
- Preheat the air fryer for 5 minutes at 450 degrees.
- Layer vegetables in a baking dish with potatoes on bottom and all other vegetables layered with tomatoes on top.
- Lightly season with salt and pepper.
- Place slices of butter on top of tomatoes.
- Coat the top of the tomatoes and butter with the cheese.
- Place in an air fryer set at 450 degrees and cook for 30 minutes.