7 May, 2025
One Skillet Pasta
One Skillet Pasta
Ingredients
- 8 oz. linguini (or spaghetti)
- 2 ea oz. baby spinach leaves
- 1 ea. sm. onion sliced thin
- 3 ea. garlic cloves thinly sliced
- 2 ea. tbsp. extra virgin olive oil
- 1 ea. ½ tsp. crushed red pepper
- 1 ea. tsp. seasoned salt
- 4 ea. cups chicken stock
- 2 ea. oz. grated parmesan cheese(or my preference pecorino romano)
- 1 ea. small handful of basil leaves, roughly chopped
- 1 ea. pint cherry tomatoes cut in half (or for flair mixed colored)
Instructions
- In a large skillet, place the pasta, tomatoes,spinach, sliced onions, garlic and basil.
- Drizzle ingredients with olive oil, and add crushed red pepper and seasoned salt.
- In a separate pot, bring to a boil the chicken stock then pour over skillet contents.
- On medium heat bring skillet contents to a simmer, stirring occasionally with tongs, until the liquid is nearly evaporated.
- Remove skillet from heat and stir in cheese and fresh basil.