2 April, 2022
Roasted New Red Potatoes

Ingredients
- 3 ea. lbs. small red new potatoes, halved
- 1 ea. tsp. Seasoned salt
- ½ tsp. Celery salt
- 1 tsp. Smoked paprika
- 1 tsp. Garlic powder
- 1 ea. tsp. ground pepper
- ½ tsp. Onion powder
- ½ tsp. Dried parsley
- ¼ ea. cup olive oil
Instructions
- Adjust oven rack to lowest position.
- Preheat the oven to 450 degrees.
- Mix seasoned salt, celery salt, smoked paprika, garlic powder black pepper and onion powder.
- Toss potatoes in olive oil and coat thoroughly.
- Arrange potatoes cut side down on an aluminum foil covered cookie sheet and sprinkle with seasoning mix.
- Roast until tender and golden brown, about 30 minutes (check in 20 minutes).
Category
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Side Dishes
Vegetarian