15 March, 2022
Slow Cooker BBQ Chicken
Slow Cooker BBQ Chicken
Ingredients
- 4 ea. large skinless boneless chicken breasts
- 1 ea. cup of catsup
- 2 ea. tbsp. Worcestershire sauce
- ¾ ea. tsp. chili pepper
- 2 ea. tbsp. yellow mustard
- ¼ ea. tsp. cayenne pepper
- 2 ea. tsp. fresh lemon juice
- ¼ ea. tsp. garlic powder
- ¼ tsp. Sriracha or Frank’s hot sauce
- ¼ ea. tsp. garlic powder
- ½ ea. cup maple syrup (pure is preferred)
- 2 ea. tbsp. Denny’s rib sauce
Instructions
- Place the chicken breasts into the bottom of a slow cooker.
- In a separate bowl, stir together all ingredients until thoroughly blended.
- Pour the sauce over the chicken breasts
- Set the slow cooker to low and cook for 6 hours.
- Remove chicken breasts and shred with two forks.
- Put chicken back into sauce and cook on low for an additional 30 min.
- Serve chicken and sauce spooned onto sandwich rolls.
Category
Poultry
Slow Cooker