15 March, 2022
Zucchini Patties
Zucchini Patties
Ingredients
- 2 ea. Cups grated zucchini
- ½ ea. Cup grated Parmesan cheese
- 2 ea. Eggs, beaten
- ½ ea. Cup shredded mozzarella cheese
- ¼ ea. Cup chopped onion
- salt to taste
- ½ ea. Cup all-purpose flour
- 2 ea. Tbsp. vegetable oil
- Sour cream (optional)
- green onions (optional)
Instructions
- In a medium bowl, combine the zucchini, eggs, onion, flour, Parmesan cheese, and salt. Stir well enough to distribute ingredients evenly.
- Heat a small amount of oil in a skillet over medium high heat.
- Drop zucchini mixture by heaping tablespoonfuls, and cook for a few minutes on each side until golden brown.
- Remove and garnish with chopped green onions and sour cream (optional).
Category
Side Dishes
Vegetables
Vegetarian